Accreditations

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This is a list of the accreditations and recognitions we have in the industry.

  • SQF Certified at Level 2 for all 4 Distribution Centers.
    We are amongst the few Meat and Seafood Importers/Distributors in the US to be SQF Certified at Level 2 in all 4 Distribution Centers, as recognized by the Global Food Safety Initiative (GFSI).
  • Aquaculture Certification Council (ACC) Certified Buyer.
    Best Aquaculture Practices certificate.
  • Shrimp Suppliers: All of our suppliers are ACC Certified. 7 plants hold 2-star certifications.
  • Seafood Suppliers from Vietnam: 5 plants are ACC 2-star certified for Pangasius. MSC fisheries for Clams, certified for the Ben Tre Province Fishery.
  • Tilapia Suppliers: All of our Tilapia suppliers are ACC certified. 18 of our suppliers are certified for Processing (1 star), and 12 are certified for Processing and Farming (2 stars).
  • All of our seafood suppliers maintain records of third party audits for Food Safety based on GFSI Standards.
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